T A S T I N G N O T E S

Pale straw colour with greenish golden hues and a very crystalline aspect. Intense aromas of green apples and pineapples with floral
hints and almonds. On tasting, it is flavoursome, open and light, with a fresh finish.

P A I R I N G

It pairs well with shellfish, seafood, delicate pâtés and canapés.
Serve between 44-50 degrees.